60% of K12 operators have been offering more prepackaged items to ease labor constraints.1
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Menu
Today’s students are eating at school in all types of new ways, from build-it-yourself meals to bento boxes to on-the-go handhelds. But to best serve these types of formats, you need ingredients that don’t add extra fuss. Time for Turkey Snack Sticks.
JENNIE-O® All Natural* Turkey Breast Sticks are portioned, pre-seasoned and portable—perfect for busy staff and fast-paced kids. Minimally processed and USDA Smart Snack compliant, these snack sticks go beyond the expected turkey component of a meal.
Special Pricing!
With special pricing from March 15 – July 15 2023, you’ll have Turkey Snack Sticks ready for field trips and summer feeding. Ask your rep for details.
Serve with a whole grain pita and slice of cheese for easy sandwich assembly. Include a banana and celery to complete the meal.
Display with cold portables like salad-in-a-cup, bottles of milk, and oranges and apples.
Place next to whole grain crackers, cheese cubes, an apple and carrots as a nutritious bento box.
60% of K12 operators have been offering more prepackaged items to ease labor constraints.1
Kids need fuel, but rather than reaching for a bag of chips, Turkey Snack Sticks give them a cleaner label option to keep them going throughout the day.
Use flavors across meal types. For example, include Smokehouse Snack Sticks in a Tennessee-style lunch with mac & cheese and watermelon, and the next week use them in a Tex-Mex meal with fried corn, salsa and tortilla chips.
Every stick is portioned, pre-seasoned and individually wrapped—no prep needed. Your staff can easily toss them into lunches or stock them in cooler kiosks.
With a format like a candy bar and flavors like Sweet BBQ and Smokehouse, these snack sticks go beyond the expected turkey component of a meal.
Reach out to your rep to learn more ways to use JENNIE-O® All Natural* Turkey Breast Sticks.
*Minimally processed, no artificial ingredients
1 Foodservice Director, 2022
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