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Everyone loves bacon, and now everyone can have it. While traditional bacon is delicious, pork-based ingredients can exclude students who have dietary restrictions. Instead, try turkey bacon that comes in familiar, savory, perfectly cooked strips that everyone can enjoy during lunchtime.
Here are 3 recipes that show how pre-crisped JENNIE-O® Premium Perfect Slice Turkey Bacon can add so much without requiring extra prep or labor.
This is the perfect option for selective eaters. Turkey bacon and chili on a baked potato with any or all of the toppings to make it exactly the way each student likes it.
Whole baked potato
Broccoli & mushrooms
Part-hearty and part-fresh, this salad is a great midday meal that keeps brains ready for afternoon math class. Toss with dressing and dish up, or serve the dressing in packets on the side to let students add as much as they please.
Shredded cheddar cheese
Romaine lettuce & cherry tomatoes
Whenever you can take a basic turkey sandwich up a few notches, we recommend it! This panini is the perfect example: turkey slices and turkey bacon PLUS cheese PLUS avocado PLUS a layer of ranch flavor.
Whole grain bread
Avocado & ranch dressing
Sliced American cheese